The next time you make a bowl of punch or want to keep a large quantity of drinks cold without little blocks of ice watering it down, try making these Orange and Lemon Mint Ice Bowls.
You can change the fruit and herb flavours to suit the drink you make.
You can change the fruit and herb flavours to suit the drink you make.
Orange Lemon and Mint Ice Bowls
You'll need:
1 orange, sliced and cut into quarters
1 lemon, sliced and cut into quarters
Few bunches of mint, washed and leaves pulled off (don't cut the mint or it will go black)
Jug of filtered water
4 x cute bowls, approx 5cm deep
Method:
Cut up the orange and lemon and pull leaves from the mint
Place the orange and lemon pieces and mint in a bowl
Fill bowl with filtered water
Place them in the freezer and leave for a couple of hours to set
These little babies not only look funky but they add a fresh taste to the drink once melted.
I put them into a delicious party punch and they kept it cool without watering it down too much. Or maybe we were drinking it faster than it had a chance to water down too much!
You can find my Copacabana Punch recipe here.
[All images my own]
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